Operational Memoranda for the CACFP

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• USDA Memo SP 18-2020 and SFSP 10-2020

  SFSP and NSLP SSO Nationwide Waivers - Q&As

• USDA Memo SP 04-2020, CACFP 03-2020 and SFSP 03-2020

  Meal Service During Unanticipated School Closures

• USDA Memo SP 46-2014, CACFP 12-2014, and SFSP 18-2014

  Disaster Response

• USDA Memo SP 42-2014, SFSP 17-2014, and CACFP 11-2014

  Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs

• USDA Memo SP 06-2014, CACFP 03-2014, and SFSP 06-2014

  Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program

• USDA Memo SP 11-2014, CACFP 06-2014, and SFSP 11-2014

  Effective Date of Free or Reduced Price Meal Eligibility Determinations

• USDA Memo SP 23-2019, CACFP 10-2019, and SFSP 09-2019

  Crediting Popcorn in the Child Nutrition Programs

• USDA Memo SP 40-2019 CACFP 17-2019 SFSP 17-2019

  Smoothies Offered in the Child Nutrition Programs

• USDA Memo SP 34-2019 CACFP 15-2019 and SFSP 15-2019

  Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs

• USDA Memo SP 01-2019 and CACFP 01-2019

  Guidance for FY19: Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns

• USDA Memo SP 21-2019, CACFP 08-2019, and SFSP 07-2019

  Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs

• USDA Memo SP 24-2019, CACFP 11-2019, and SFSP 10-2019

  Crediting Surimi Seafood in the Child Nutrition Programs

• USDA Memo SP 26-2019, CACFP 13-2019, and SFSP 12-2019

  Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs

• USDA Memo SP 31-2019 CACFP 14-2019 SFSP 14-2019

  Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability

• USDA Memo SP 08-2019, CACFP 02-2019, and SFSP 02-2019

  Update of Food Crediting in the Child Nutrition Programs