School Nutrition Memos 2013

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• Operational Memorandum No. 26-13

  Paid Lunch Equity: School Year 2013-14 Calculations and Tools

• Operational Memorandum No. 17-13

  NSLP Reimbursement and Government Commodity Adjustments

• Operational Memorandum No. 28-13

  Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors

• Operational Memorandum No. 30-13

  Important Updates of Sponsor and School Information

• Operational Memorandum No. 29-13

  Paid Lunch Equity: Guidance for School Year 2013-14

• Operational Memorandum No. 31-13

  Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring

• Operational Memorandum No. 31-13

  Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring

• Operational Memorandum No. 16-13

  Revised Questions and Answers Related to the Six Cents Certification Tool

• Operational Memorandum No. 32-13

  Guidance Related to the ADA Amendments Act

• Operational Memorandum No. 36-13

  Questions and Answers (Q and A) Regarding the Participation of Head Start Programs in Child Nutrition Programs

• Operational Memorandum No. 37-13

  Revised Questions and Answers on the School Breakfast Program Meal Pattern in School Year 2013-14

• Operational Memorandum No. 39-13

  Frozen Fruit Products in the National School Lunch and School Breakfast Programs in School Year 2014-15

• Operational Memorandum No. 42-13

  Interschool Agreement Forms and Healthy Food Certification

• Operational Memorandum No. 45-13

  Revised Questions and Answers on the U.S. Department of Agriculture’s (USDA) New Meal Patterns for Schools

• Operational Memorandum No. 44-13

  Rates of Reimbursement for School Year 2013-14 (July 1, 2013 – June 30, 2014)